Brunch
3 courses 28.95
Vegetable Soup of the Day |
$0.00 |
Fresh Fruit Cup |
$0.00 |
Norwegian Smoked SalmonServed with bagel, dill cream cheese and florida onion |
$0.00 |
French Onion Soup |
$0.00 |
Hearts of Romaine SaladServed with a creamy cracked peppercorn and parmesan dressing |
$0.00 |
Crepes Stuffed with SeafoodServed with lobster sauce |
$0.00 |
Brunch
Omelette with Leeks, Potato, Ham and Cheese |
$0.00 |
Omelette with Ratatouille and Goat Cheese |
$0.00 |
Omelette with Wild Mushrooms Herbs and Emmenthal |
$0.00 |
Poached EggsServed in a puff pastry shell filled with creamed spinach |
$0.00 |
Eggs Benedict |
$0.00 |
Frittata with Pepper, Onion, Tenderloin Tips and Cheddar Cheese |
$0.00 |
Linguini Tossed with Fresh Vegetables, Olive Oil, Garlic and Arugula |
$0.00 |
Open Face Croque Monsieur Gratinée with Mornay and Emmenthal |
$0.00 |
Grilled Norwegian Salmon Served with Hollandaise Sauce |
$0.00 |
Pain Perdu (the Real French Toast Made with Brioche, Served with Fresh Berries and Whipped Cream) |
$0.00 |
Grilled Paillard of Chicken Served with Dijon Mustard Sauce |
$0.00 |
Certified Angus Beef Steak and Eggs |
$0.00 |
Brunch
Mixed Sorbets Served in a Tulipe |
$0.00 |
Chocolate and Grand Marnier Cake |
$0.00 |
Crepes Au Sucre |
$0.00 |
Poached Pear Belle Helene |
$0.00 |
Homemade Waffle Served with Fresh Fruits and Sabayon |
$0.00 |
Brunch
"Le Notre" Butter Croissant, Chocolate Croissant BasketWhile supply lasts |
$4.50 |
Basket of Freshly Baked French Bread with Jam |
$3.00 |
Fresh Squeezed 10 Oz. Orange Juice |
$4.00 |
Mimosa, Bloody Mary, Champagne Cocktail |
$8.25 |
Coffee or Tea |
$3.50 |
Lunch
Country PateServed with toasted sourdough walnut bread |
$8.25 |
Salad of Mesclun GreensWith spiced pecans, dried cranberries, crumbled goat cheese and sherry vinegar dressing |
$7.75 |
Prince Edward Island Mussels SteamedWith garlic butter and white wine served with straw potatoes |
$9.00 |
Caesar Salad |
$7.50 |
Cream of Lobster Bisque |
$9.25 |
French Onion Soup Gratinée |
$8.50 |
Soup of the Day |
$6.75 |
Warm Crepes FilledWith seafood in lobster sauce |
$9.25 |
Lunch
Cold SalmonServed with haricots verts; tomato, potato, hard boiled egg and herb sauce |
$14.50 |
Steak TartarServed with a green mixed salad |
$13.75 |
Roasted Vegetable and Goat Cheese Frittata with Sweet Potato Fries |
$12.25 |
Maine Lobster, Shrimp and Avocado SaladWith vine ripe tomato, corn, cilantro and remoulade sauce |
$0.00 |
Filet of Tilapia Blackened Cajun Style |
$13.50 |
Pecan Crusted Filet of Rainbow TroutServed with jasmine rice and dijon mustard sauce |
$13.25 |
Potato Crusted Filet of SalmonServed over herb roasted vegetables with basil sauce |
$14.50 |
Penne PastaTossed with olive oil, garlic, sun dried tomato, kalamata olives, mushrooms and arugula |
$10.50 |
Seafood RisottoMonkfish, shrimps, bay scallops and lobster sauce |
$14.50 |
Sautéed Calf LiverServed with caramelized onion and a sherry vinegar sauce |
$13.50 |
Sautéed Scaloppini of VealServed with capers and lemon butter |
$15.50 |
Beef Tenderloin TipsSautéed tossed in a peppercorn sauce served with vegetables |
$14.50 |
Grilled Dijon Crusted Chicken Caesar Salad |
$12.00 |
After Your Meal
Assorted Cheese PlateServed with dried fruits |
$8.75 |
Desserts
Souffle Grand Marnier, Chocolate, Praline or Amaretto |
$9.00 |
Assorted SorbetsServed in a crispy cookie shell sorbets assortis servidans une tulipe |
$7.50 |
Honey Vanilla Creme Brulee Creme Brulee Au Miel Et á La Vanillé |
$7.25 |
Chocolate and Grand Marnier Mousse Cake Gateau Au Chocolat Et Grand Marnier |
$7.25 |
Caramel Cream Custard Creme Caramel (Creme Au Caramel) |
$6.75 |
Poached PearServed with vanilla ice cream and caramel sauce poire pochee servie avec glace vanilla et sauce au caramel |
$7.50 |
Assorted Mixed Berries Fruits Rouges Assortis |
$7.50 |
Dinner
House Smoked Norwegian SalmonW/ bermuda onions, chopped eggs, capers and toasted pumpernickel |
$13.00 |
Salad of Mesclun GreensWith spiced pecans, dried cranberries, crumbled goat cheese and sherry vinegar dressing |
$9.50 |
Caesar Salad |
$8.50 |
MacheWith apples, walnuts, roquefort, pomegranates and balsamic vinaigrette |
$9.25 |
Fricassee of Snails and Wild Mushrooms ProvencaleServed in a puff pastry shell |
$12.50 |
Foie Gras Creme BruleeServed with mesclun and herbs, dried fruit compote and toasted brioche |
$12.00 |
Wild Mushroom RaviolisWith sun dried tomatoes asparagus cream sauce, shaved reggiano parmesan and truffle oil |
$13.50 |
Prince Edward IslandMussels steamed in a "bouillabaisse" style broth with garlic croutons and rouille |
$10.00 |
Terrine of Spring Vegetables and Goat CheeseWith arugula-walnut pesto |
$10.00 |
Cream of Lobster Bisque |
$9.25 |
French Onion Soup Gratined with Swiss Emmenthal |
$9.50 |
Soup of the Day |
$7.25 |
Dinner
If you wish to have a soufflé for dessert, ask your waiter to place the order now
Grilled Dover SoleServed with lemon butter sauce |
$0.00 |
Sautéed Jumbo ShrimpServed over creamy parmesan risotto with wilted arugula and smoked tomato vinaigrette |
$27.00 |
Fricassee of Maine Lobster and Monkfish BakedUnder a mashed potato crust with glazed vegetables and lobster-tarragon sauce |
$34.00 |
Grilled Filet of Salmon "Oriental"Soy-ginger marinade with jasmine rice and sesame asian salad |
$27.00 |
Filet of Flounder BakedWith deviled crabmeat, and served over roasted vegetables with beurre blanc |
$29.50 |
Pan Seared Filet Mignon Au PoivreWith french fries and vegetables |
$35.00 |
Calf's Sweetbreads, Sautéed CrispyServed with a truffle demi-glace |
$27.00 |
Roast Saddle of RabbitStuffed with wild mushrooms and fine herbs; served with sweet potato puree and madeira wine sauce |
$28.50 |
Sautéed Calf's LiverServed with caramelized onions and apple wood smoked bacon |
$24.00 |
Pan Seared Bistro Tender MedallionsWith mashed potatoes, vegetables, red wine reduction and topped with horseradish butter |
$24.00 |
Dessert Wines
Chateau Jolys 2008 Jurancon Moelleux |
$8.75 |
After Your MealAssorted cheese plate served with dried fruits |
$0.00 |
Desserts
A Pear and Almond Tart BakedWith salted cookie dough crust, served with cinnamon ice cream |
$9.00 |
Quartet of Homemade SorbetsServed in a crispy cookie shell |
$9.00 |
Chocolate and Grand Marnier Mousse Cake |
$9.00 |
Honey-Vanilla Creme Brulee |
$9.00 |
Assortment of Homemade CookiesWith vanilla ice cream |
$9.00 |
Pumpkin CheesecakeWith "meyers" rum creme anglaise |
$9.00 |
SoufflesGrand marnier, amaretto, chocolate or hazelnut |
$10.00 |
Desserts - Cordials
Cognacs and Armagnac Hennessy VSOP |
$11.50 |
Remy Martin VSOP |
$12.50 |
Courvoisier VSOP |
$11.50 |
Martel VSOP |
$11.50 |
Lasseringle Armagnac VSOP |
$11.00 |
Hennessy XO |
$25.00 |
Remy Martin XO |
$28.00 |
Courvoisier XO |
$28.00 |
Tesseron XO Lot #90 |
$16.00 |
Desserts - Eaux De Vie D Alsace
Poire Williams |
$9.75 |
Prunelle (Small Plum) |
$9.75 |
Celery: (Celery) |
$11.00 |
Desserts - Scotch
Glenfiddich (Highland Malt) |
$12.50 |
Glenlivet (12 Years Old) |
$12.50 |
Macallan (12 Years Old) |
$12.50 |
Dewar's Special Reserve |
$10.50 |
Cragganmore (12 Years Old) |
$12.25 |
Desserts - Ports
Presidential Tawny 10 Years |
$11.00 |
Presidential Ruby |
$9.00 |
Desserts - Liquors
Amaretto Disarrono |
$10.00 |
Benedictine |
$11.00 |
Grand Marnier |
$12.25 |
Chambord |
$10.50 |
Half Bottles
Alsace Pinot Gris Willm 2008 |
$22.00 |
Alsace Riesling Louis Sipp 2009 |
$22.00 |
Alsace Pinot Blanc Louis Sipp 2007 |
$23.00 |
Sancerre Bernard Reverdy 2010 |
$24.00 |
Chateau Callac Graves Ac Bordeaux 2009 |
$25.00 |
Chablis 1Er Cru Beauroy 2008 |
$28.00 |
La Créma Chardonnay 2009 |
$29.00 |
J.Lohr Chardonnay Arroyo Seco Riverstone Ca 2009 |
$20.50 |
J.Lohr Cabernet Sauvignon Seven Oaks Paso Robles Ca 2010 |
$20.50 |
J.Lohr Merlot Los Osos Paso Robles Ca 2009 |
$20.50 |
Cheval Brun Saint Emilion Grand Cru 2009 |
$41.00 |
Cotes Du Rhône Guigal 2007 |
$26.00 |
La Créma Pinot Noir Sonoma Coast Ca 2010 |
$31.00 |
Moet & Chandon "White Star" |
$55.00 |
Prosecco Mionetto Brut 187Ml |
$16.00 |
Wines
Gewurtz traminer viejo / verdejo, riesling, tokay, pinot gris, pinot blanc
Riesling Jeckel 2011 Monterrey Bay California |
$29.00 |
Riesling Trimbach Alsace 2009 |
$48.00 |
Riesling, Domaine Ehrhart-Herrenweg Alsace 2010 |
$33.00 |
Gewürztraminer, Domaine-Ehrhart, Herrenweg Alsace 2009 |
$38.00 |
Pinot Auxerrois, Domaine Ehrhart- Val Saint Gregoire Alsace 2008 |
$40.00 |
St.Urbans-Hof Riesling Goldtropfchen Spatlese 2009 Mosel GermanyA sweeter version of riesling |
$48.00 |
Pinot Grigio Siema Collezioni 2011 |
$32.00 |
Pinot Gris “Im Berg” Domaine Ehrhart 2009 Alsace |
$33.00 |
Oregon Pinot Adelsheim Vineyard 2011 |
$47.00 |
Pinot Gris Mc Murray Ranch Sonoma Coast Ca 2008 |
$35.00 |
Chardonnay
Macon Village Joseph Drouhin 2010 |
$33.00 |
Chardonnay La Ferme “Cavas Negras” Argentina |
$29.00 |
Bourgogne Chardonnay Laforet Drouhin 2010 |
$30.00 |
Pouilly Fuissé Joseph Drouhin 2009 |
$65.00 |
Chablis 1Er Cru Beaurois 2010 |
$65.00 |
Chateau De Rully Antonin De Rodet Burgundy 2009 |
$60.00 |
Meursault Joseph Drouhin 2009 |
$89.00 |
Chassagne Montrachet 1Er Cru “Encenieres” 2009 |
$99.50 |
Puligny Montrachet Jean Claude Bathelet 2009 |
$95.00 |
Chardonnay Joseph Heitz Santa Helena Ca 2010 |
$55.00 |
Chardonnay Ferrari Carano Healdburg Ca 2009 |
$60.00 |
Chardonnay Sonoma Cutrer Russian River 2010 |
$55.00 |
Chardonnay Kendall Jackson "Grande Reserve" 2010 |
$49.50 |
Chardonnay Deloach Russian River 2010 |
$50.00 |
Chardonnay Sonoma Cutrer Les Pierres 2011 Sonoma Ca |
$95.00 |
Chardonnay Grgich Hill 2008 Napavalley Ca |
$90.00 |
Chardonnay Sugarloaf Mountain Vineyard Md 2010 |
$37.00 |
Chardonnay Freemark Abbey Napa Valley Ca 2011 |
$48.00 |
Wines
Sauvignon blanc, semillon, fumé blanc, muscadet, chenin blanc
Sancerre "Domaine De Rome" Loire Valley 2010 |
$47.00 |
Sancerre "La Moussiere" Alphonse Mellot 2011 |
$70.00 |
Pouilly Fumé La Craie Old Wines Reserve 2011 |
$42.00 |
Saint Bris A.C (the Only Parcel of Sauvignon Blanc in Burgundy) 2010 |
$33.00 |
Vouvray Domaine De Vaufuget 2011 |
$29.00 |
Graves Bordeaux A.C Chateau De Callac 2010 |
$38.00 |
Sauvignon Blanc Markham Napa Valley 2010 |
$28.00 |
Sauvignon Blanc Dashwood Marlborough New Zealand 2011 |
$35.00 |
Sauvignon Blanc “White Haven” 2011 New Zealand |
$40.00 |
Fumé Blanc Hogue Washington State 2009 |
$35.00 |
Sauvignon Blanc "Le Fumé" Murphy Goode 2010 |
$52.00 |
Fumé Blanc Chateau Saint Jean 2010 |
$36.00 |
Viognier Sugarloaf Mountain Vineyard Md 2011 |
$52.00 |
Wines
Champagne: chardonnay, pinot noir, pinot meunier
Cremant D’Alsace Willm NV |
$37.00 |
Alfred Basely Brut Champagne France NVBest priced champagne |
$70.00 |
Pere Ventura Brut Spain |
$45.00 |
"J" Sonoma County California 2000 |
$82.00 |
Prosecco Mionetto Brut NV |
$39.00 |
Mumm's Cordon Rouge Brut Champagne France |
$110.00 |
Moet & Chandon " White Star" Brut Champagne France |
$110.00 |
Taittinger NV Brut |
$110.00 |
Louis Roederer NV Brut Premier |
$130.00 |
Veuve Clicquot NV Brut |
$125.00 |
Veuve Clicquot Rosé |
$170.00 |
Dom Perignon Tête De Cuvée 1998 |
$220.00 |
Piper Heidsieck NV Brut |
$108.00 |
Gamay
Beaujolais "Moulin a Vent" Domaine Diochon 2007 |
$47.00 |
Wines
Cabernet, cabernet franc, cabernet sauvignon, merlot
Cabernet Sauvignon La Ferme « Cavas Negras » Argentina |
$29.00 |
Logis De La Giraudiere Domaine De Baumard Anjou Ac 2005 |
$36.00 |
Château Grand Ormeaux Lalande De Pomerol 2006 |
$70.00 |
Chateau Bois De Laborde Lalande De Pomerol 2009 |
$42.00 |
Château La Favorite Cotes De Bourg 2009 |
$38.00 |
Château Haut Queyran Medoc 2009 |
$43.00 |
Chateau Marcadis 2006 Lalande De Pomerol |
$44.00 |
Château Haut Treytins Bordeaux Aoc 2009 |
$29.00 |
Château Croix Esperance Lussac Saint Emilion 2005 |
$56.00 |
Château De Braude Haut-Medoc 2010 |
$55.00 |
Chateau Cheval Brun Saint Emilion Grand Cru 2009 |
$75.00 |
Château Larose Trintaudon Cru Bourgeois Haut Medoc 2005 |
$50.00 |
Chateau Gloria Saint Julien 2001 |
$98.00 |
Chateau Amiral Beychevelle Saint Julien 2000 |
$87.00 |
Cabernet Sauvignon Sugarloaf Mountain Vineyard Maryland 2007 |
$49.00 |
Cabernet Sauvignon Freemark Abbey Napa Valley Ca 2008 |
$70.00 |
Cabernet Sauvignon /Malbec Baqueano Patagonia Argentina 2010 |
$32.00 |
Cabernet Sauvignon ‘Decero ‘2008 Mendoza Argentina |
$46.00 |
Cabernet Sauvignon Fabre Montmayou Patagonia Argentina 2010New addition |
$48.00 |
Cabernet Sauvignon Deloach Heritage Réserve Russian River 2009 |
$50.00 |
Cabernet Sauvignon Grgich Hill Napa Valley 2007 |
$150.00 |
Cabernet Sauvignon Heitz Cellars Santa Helena Ca 2009 |
$165.00 |
Cabernet Sauvignon Farniente Napa Valley Ca 2002 |
$240.00 |
Cabernet Sauvignon Joseph Heitz "Martha's Vineyard" 2002 |
$280.00 |
Merlot Petroncelli Dry Creek Valley 2009......$47.00 Merlot Echelon Central Coast Ca 2008 |
$32.00 |
Merlot Deloach Estate Bottled in Russian River 2010 |
$59.00 |
Meritage Clos Du Bois "Marlstone Vineyards" 2006 |
$92.00 |
Meritage ‘Cardinale’ Napa Valley Ca 2004 |
$275.00 |
Matanzas Creek Winery Merlot Sonoma County Ca 2006 |
$60.00 |
Pinot Noir
Pinot Noir "Laforet" Joseph Drouhin 2009 |
$46.00 |
Gevrey Chambertin A.C" Clos Prieur” Frederic Esmonin 2010 |
$60.00 |
Marsannay Ac Cote D’or Burgundy Louis Latour 2009 |
$42.00 |
Chateau De Rully « Rully Rouge Ac » Antonin Rodet 2007 |
$60.00 |
Beaune 1Er Cru Lycée Viticole De Beaune 2008 |
$72.00 |
Chassagne Montrachet (Red) Louis Latour 2009 |
$66.00 |
Saintsbury 2008 Napa Valley California |
$72.00 |
Accacia Napa Valley California 2010 |
$65.00 |
Bogle Vineyards Clarksburg Ca Pinot Noir 2010 |
$47.00 |
Babcock « Rita's Earth » 2009 Pinot Noir Lompoc Ca |
$47.00 |
La Créma Sonoma Coast Ca 2010 |
$54.00 |
Luigi Bosca Reserva Mendoza Argentina 2009 |
$45.00 |
Chimney Creek" Vineyard South Island New Zealand 2009 |
$36.00 |
Carmel Road Pinot Noir Monterrey Ca 2010 |
$48.00 |
Wines
Syrah, grenache and other rhone valley varietals
Shirazyangarra 2008 Estate Vineyard Mac Laren Vale Australia |
$50.00 |
Crozes Hermitage Vieilles Vignes « Les Croix 2009 |
$70.00 |
Cotes Du Rhône E. Guigal 2007 |
$45.00 |
Cotes Du Rhône Sol Angelys 2011 |
$35.00 |
Cotes Du Rhône Vacqueyras Louis Bernard 2003 |
$40.00 |
Cotes Du Rhône Villages Louis Bernard 2010 |
$35.00 |
Chateauneuf Du Pape E. Guigal 2005 |
$92.00 |
Chateauneuf Du Pape Louis Bernard 2007 |
$80.00 |
Chateauneuf Du Pape "La Nerthe" 2000 |
$105.00 |
Zinfandel
Zinfandel Dry Creek Old Vines 2008 |
$68.00 |
Grgich Hills Estate Grown Zinfandel Napa Valley 2007 |
$90.00 |
Tempranillo - Malbec:. Carmenere
Calina Carmenere Reserva 2010 Maule Valley Chile (New) |
$30.00 |
Errazuriz Carmenere 2009 Don Maximiano Estate Aconcagua Valley Chile (New) |
$59.00 |
Bodega Lurton Malbec Reserva 2010 Mendoza Argentina |
$37.00 |
Dolium Malbec Reserva Mendoza Argentina 2008 |
$55.00 |
Decero “Remolinos Vineyards” Malbec 2009 |
$42.00 |
Fabre Montmayou Malbec Reserva 2009 Mendoza Argentina |
$48.00 |